Spiced Donuts

Source: GFCF Recipes

Ingredients:

2 cups gluten free flour mixture

2 tsp xanthan gum

2 Tbsp baking powder

1/2 tsp salt

1 Tbsp cinnamon

1/2 tsp nutmeg

1/2 cup sugar

1/2 cup brown sugar

1 cup milk substitute(i.e. Dari Free)

2 eggs

1 Tbsp shortening

Instructions:

1.   Preheat oven to 400 degrees F.

2.  Sift flour, baking powder, & salt.

3.  Blend in remaining ingredients.

4.   Bake about 10 minutes.