gluten free, Biscuit Dogs

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Biscuit Dogs

1 package Miss Roben's biscuit mix, dough prepared according to directions

12 uncooked hot dogs

1 cup melted butter or substitute

Prepare biscuit mix according to package instructions to prepare dough. Roll dough out on a floured surface and flatten into a 12 inch square. Cut dough into 12 strips of 4 x 3 inches each, and wrap each around a hot dog. Pinch dough ends to seal. Brush with melted butter. Bake on greased cookie sheet in preheated 350 degree F oven for 10 minutes or until golden brown. If needed, turn biscuit dogs to prevent uneven browning.

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