Orange Cranberry "Cream Cheese" Frosting_Frostings, Fillings and Toppings

Orange Cranberry "Cream Cheese" Frosting_Frostings, Fillings and Toppings

Orange Cranberry "Cream Cheese" Frosting

Source: Miss Roben's

Combine 4 ounces of cream cheese or acceptable substitute(i.e. Tofutti), softened at room temperature, with 2 Tbsp softened margarine. Beat with blender until smooth. Gradually beat in 2 cups confectioner's sugar, 1 tsp vanilla and 1 tsp grated orange peel until smooth. Fold in 1/4 - 1/2 cup dried cranberries or Craisins. Spread over Miss Roben's Carrot Cake or Miss Roben's Improved Gingerbread Mix and Enjoy

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