Crunchy Bacon Cole Slaw



















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Crunchy Bacon Cole Slaw

Source: Angela Lowry

3/4 cup gluten and dairy free mayo

1 Tbsp honey

4 cups shredded green cabbage

1 cup shredded red cabbage

1/2 cup chopped nuts

4 slices bacon -- crisply cooked and crumbled

Cook bacon. Put aside. Fend off children from bacon, cook more bacon, hide it. Mix dressing and honey in large bowl. Crumble bacon. Add remaining ingredients. Mix lightly. Refrigerate.

 
















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