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gluten free recipe, celiac, celiac disease, wheat free,gfcf diet,food allergy network,

AH!Laska Organic "Egg" Cream
reprinted by permission of AH!Laska
 
Ingredients:
1/2 cup sparkling mineral water
1/2 cup milk or non-dairy milk substitute
 
Instructions:
1.  In a tall glass, combine ingredients.
2. Stir and add ice for an extra chill.
 
















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